Recipe of Favorite Aloo (potato) tikki chat

Aloo (potato) tikki chat Aloo (potato) tikki chat Recipe

Hi, I am Helen. Today, I will show you a way to make aloo (potato) tikki chat recipe. Never miss today's recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it's super satisfying.

Aloo (potato) tikki chat Recipe

Aloo (potato) tikki chat is one of the most popular of recent trending foods in the world. It's easy, it's quick, it tastes yummy. It is appreciated by millions every day. Aloo (potato) tikki chat is something which I have loved my entire life. They're fine and they look wonderful.

Aloo (potato) tikki chat is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It's enjoyed by millions daily. Aloo (potato) tikki chat is something which I've loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have aloo (potato) tikki chat using 16 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Aloo (potato) tikki chat:

  1. Get 4-5 of Boiled potatoes.
  2. Make ready 250 gram of Paneer.
  3. Take 1 cup of Matar (peas).
  4. Prepare as required of Green corinder chuntney.
  5. Prepare as required of Tamarind Chuntney.
  6. Prepare 1 of chopped onions.
  7. Prepare 1 of sliced beetroot.
  8. Prepare as required of Green corinder leaves for garnishing.
  9. Prepare as per taste of Salt.
  10. Get 2 tsp of Red chilli powder.
  11. Prepare 2 tsp of Chaat masala.
  12. Make ready as required of Bread crumbs.
  13. Prepare 2 tbsp of Cornflour (optional).
  14. Prepare 1 tsp of Cumin powder.
  15. Prepare as required of Oil to fry.
  16. Get 1/2 tsp of Haldi / turmeric.

Steps to make Aloo (potato) tikki chat:

  1. First mash boil potatoes,paneer, add salt,Red chill pow, cumin pow, chaat masala,and add bread crumbs or cornflour and prepare tikki.
  2. Soak matara over night and boil add salt and haldi (turmeric).
  3. In one pan put oil and prepare tikki of it as your tikki is ready place it on plate and add matara on the tikki along both Chuntney and garnish it with sliced beetroot, onions, coriander leaves and sprinkle chaat masala on it.
  4. Your alu tikki chaat is ready to serve.

So that is going to wrap this up with this exceptional dish aloo (potato) tikki chat recipe. Thanks so much for reading. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.


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