Recipe of Homemade Mithai Truffles
Mithai Truffles Recipe
Hello, I am Linda. Today, I'm gonna show you how to make mithai truffles recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it's super satisfying.
Mithai Truffles Recipe
Mithai Truffles is one of the most popular of current trending meals on earth. It's appreciated by millions daily. It is easy, it is quick, it tastes yummy. They're fine and they look fantastic. Mithai Truffles is something which I have loved my whole life.
Mithai Truffles is one of the most well liked of recent trending foods on earth. It's appreciated by millions daily. It is easy, it's fast, it tastes yummy. Mithai Truffles is something which I've loved my whole life. They're fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have mithai truffles using 15 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Mithai Truffles:
- Prepare of For Roasted Nuts & Pistachio Truffles.
- Get 1 Cup of Milk Chocolate.
- Get 1/2 Cup of fresh cream.
- Prepare 30 gm of Roasted chopped Cashews, Almonds and Walnuts.
- Make ready 2 Tbsp of unsalted butter.
- Get 1 tsp of cardamon powder.
- Prepare 2 tbsp of Pistachios powder for coating truffles.
- Get 2 tbsp of Roasted crushed nuts for coating truffles.
- Prepare of For Rose Gulkand Truffles.
- Prepare 1/2 Cup of white chocolate.
- Get 1/4 Cup of fresh cream.
- Prepare 1 TBSP of unsalted butter.
- Prepare of As required Gulkand.
- Take Handful of Cashews.
- Take as needed of Dried rose petals for decoration.
Instructions to make Mithai Truffles:
- Melt the chocolate in Microwave and butter and cream at room temperature and mix well..
- Now divide this Chocolate mixture equally in two bowls. Add cardamon powder in one bowl and add Roasted nuts in another.
- For Gulkand Truffles - Melt white chocolate in Microwave and add cream and butter at room temperature. Mix well and add Gulkand and cashews..
- Now add red food color so Truffle gets a pink look overall..
- Now apply oil on palms and start making the small ball size Chocolate truffles like this and keep in refrigerator overnight or else set in freezer for minimum 2 hours..
- After the Truffle gets set properly coat the chocolate truffles in Pistachios some in Roasted nuts. Lastly Gulkand truffles with dried rose petals..
- Again set the truffles in freezer for an hour and they are ready to serve.
So that is going to wrap this up for this distinctive dish mithai truffles recipe. Thank you very much for reading. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
