Recipe of Favorite Mutton curry (in slow cooker)
Mutton curry (in slow cooker) Recipe
Hello, I'm Lynn. Today, I will show you a way to make mutton curry (in slow cooker) recipe. Never miss today's recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it's super satisfying.
Mutton curry (in slow cooker) Recipe
Mutton curry (in slow cooker) is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It's simple, it's quick, it tastes yummy. Mutton curry (in slow cooker) is something that I've loved my whole life. They are fine and they look fantastic.
Mutton curry (in slow cooker) is one of the most favored of recent trending foods in the world. It's appreciated by millions every day. It is easy, it's fast, it tastes delicious. Mutton curry (in slow cooker) is something that I've loved my whole life. They're nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have mutton curry (in slow cooker) using 21 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Mutton curry (in slow cooker):
- Get of For the spices.
- Prepare 1 tbsp of coriander seeds.
- Take 1 tbsp of cumin seeds.
- Prepare 2-3 of cardamom.
- Get 1 tbsp of fennel seeds.
- Get 2-3 of cloves.
- Make ready 2 of cinnamon stick.
- Make ready 2 of red chili dry.
- Make ready 1 tbsp of peppercorns.
- Get 1 of nutmeg.
- Take 1 tbsp of turmeric.
- Make ready of For gravy.
- Make ready 1 of large onion.
- Get 3-4 of garlic pods.
- Get 3 tbsp of yoghurt (plain).
- Prepare 4 of green chilis.
- Get 2-3 tbsp of ginger paste.
- Get 300 gm of mutton (neatly cut and cleaned).
- Get 2 of large potatoes (cut in halves).
- Prepare 4-5 tbsp of mustard oil.
- Take 2-3 cups of warm water.
Steps to make Mutton curry (in slow cooker):
- Dry roast the spices (cumin, coriander, peppercorn, red chilli, cloves, cardamom, cinnamon, nutmeg) and mix well with yoghurt, ginger paste and turmeric to make a paste and apply to mutton and keep refrigerated for 12hrs..
- Fry the potatoes separately and keep aside, similarly fry the onions with green chilis and garlic till it turns brown..
- Pour the mutton mix over the same pan with the gravy and potatoes and sauteed for few minutes..
- Transfer the contents to slow-cooker and turn it high for 2hrs flipping in between and serve hot with steamed rice..
So that's going to wrap this up with this distinctive dish mutton curry (in slow cooker) recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let's cook!
