Recipe of Perfect Chicken Rezala 2.0 (Ultimate restaurant style)
Chicken Rezala 2.0 (Ultimate restaurant style) Recipe
Hello, I'm Caroline. Today, we're going to prepare chicken rezala 2.0 (ultimate restaurant style) recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I'm gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it's super satisfying.
Chicken Rezala 2.0 (Ultimate restaurant style) Recipe
Chicken Rezala 2.0 (Ultimate restaurant style) is one of the most favored of current trending meals on earth. It's easy, it's fast, it tastes yummy. It is appreciated by millions every day. They're fine and they look wonderful. Chicken Rezala 2.0 (Ultimate restaurant style) is something which I've loved my whole life.
Chicken Rezala 2.0 (Ultimate restaurant style) is one of the most popular of current trending foods in the world. It's enjoyed by millions every day. It's easy, it's quick, it tastes delicious. They're nice and they look wonderful. Chicken Rezala 2.0 (Ultimate restaurant style) is something that I've loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook chicken rezala 2.0 (ultimate restaurant style) using 26 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Rezala 2.0 (Ultimate restaurant style):
- Make ready 1200 grams of Chicken-cut into big pieces.
- Take 5 of medium Onion paste+2medium onion(cut into thick rings).
- Prepare 3 tbsp of Ginger paste.
- Take 3 tbsp of Garlic paste.
- Take 7 of green Chill paste.
- Get 3 tbsp of White Pepper Powder.
- Make ready 300 grams of Yogurt-whisked.
- Take 25 g +25 g of butter.
- Get to taste of Salt.
- Take 150 g-200 g of Cashew-soaked in warm water for 1hour and paste it.
- Make ready 75 grams of Poppy seed-soaked in warm water for 1hour and paste it.
- Make ready 200 grams of Ghee+6tbsp Ghee.
- Prepare 8 of Dry Red chillies.
- Prepare 4 of Bay leaves.
- Prepare 4 of Green Cardamoms.
- Prepare 6 of Cinnamon(1"stick each).
- Get 6 of Cloves.
- Get 2 of Black cardamoms.
- Take 1/2 of Mace or Javetri.
- Get 1 tbsp of Whole black pepper.
- Get 3 tsp of Sugar.
- Get 3 tbsp of Garam masala powder.
- Prepare 1 pinch of Saffron soaked in 1/4cup warm Milk.
- Get 1 cup of Water.
- Get 1.5 tbsp of Rose water.
- Make ready 1.5 tbsp of Kewra water.
Instructions to make Chicken Rezala 2.0 (Ultimate restaurant style):
- Make some deep 45° angular cut in the chicken pieces..
- Marinate chicken with ginger-garlic-green chilli paste, yogurt, half of the onion paste, white pepper powder, salt and 25g butter. Keep it in refrigerator for minimum 2 hours..
- Heat 200g ghee in kadhai. Temper with red chillies, bay leaves, green cardamom, black cardamom, cinnamon, cloves, mace, black pepper..
- Fry remaining onion paste for 2min in high flame..
- Add marinated chicken. Mix well, cover and cook in medium heat for 15 mins..
- Add cashew-poppy seed paste, sugar, garam masala powder and mix. Cook for another 15min or till the chicken is tender. Add water in between..
- Add rose water, kewra water and Saffron infused milk. Cover and simmer for 2 min. Switch off the flame..
- Meanwhile, in a frying pan heat 25 g butter and 6tbsp ghee. Add the sliced onions and fry till the onion rings are translucent..
- Add the fried onion rings with all the butter and ghee into the chicken..
- Be patient! Give 10 min standing time. May be watch my videos on my YouTube channel - Our Kinda Vlog.
- Ok, now it's ready to serve with Roti, Naan or Kulcha..
So that's going to wrap it up for this distinctive dish chicken rezala 2.0 (ultimate restaurant style) recipe. Thanks so much for your time. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
