Recipe of Favorite Lebanese_Chicken_Shawarma
Lebanese_Chicken_Shawarma Recipe
Hello, I'm Linda. Today, I will show you a way to make lebanese_chicken_shawarma recipe. Never miss today's recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I'm gonna make it a little bit more unique. This will be really delicious. Not to mention, it's super satisfying.
Lebanese_Chicken_Shawarma Recipe
Lebanese_Chicken_Shawarma is one of the most well liked of current trending meals in the world. It's enjoyed by millions daily. It is easy, it's quick, it tastes delicious. Lebanese_Chicken_Shawarma is something that I have loved my entire life. They're nice and they look wonderful.
Lebanese_Chicken_Shawarma is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes yummy. It's enjoyed by millions every day. Lebanese_Chicken_Shawarma is something that I've loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook lebanese_chicken_shawarma using 13 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Lebanese_Chicken_Shawarma:
- Prepare 1 kg of chicken breast (sliced).
- Get 2 tbsp of vinegar as desired.
- Make ready 4 tbsp of lemon juice.
- Make ready 1/2 tsp of lemon zest.
- Get 1/2 tsp of ground coriander seed.
- Prepare 2 tsp of olive oil.
- Make ready 1/2 tsp of salt.
- Make ready 1/4 tsp of seven spices.
- Make ready 1/4 tsp of ground cumin.
- Make ready 3 of garlic cloves - minced.
- Get 1/2 tsp of ground cardamom.
- Prepare 1/4 tsp of black pepper.
- Make ready 1/4 tsp of ground arabic gum (misstica).
Steps to make Lebanese_Chicken_Shawarma:
- In a deep bowl, mix vinegar, lemon juice, salt, black pepper, olive oil, cumin, lemon zest, seven spices & arabic gum.
- Add the mix to the chicken and cover. Allow to marinate for 3 hours or overnight..
- When ready to cook, put the marinated chicken in a baking dish brush with olive oil..
- Place the baking dish in the oven at 170 degrees for 35-45 minutes, stirring occasionally until the chicken is fully cooked and crisp.
- Serve the shawarma hot next to pita bread, garlic sauce, french fries, pickles and vegetables as desired..
- By:Bilal Attar.
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