Recipe of Quick Veg sushi burger

Veg sushi burger.

Veg sushi burger

Hi, I'm Virginia. Today, I'm gonna show you how to make veg sushi burger recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it's super satisfying.

Veg sushi burger Recipe

Veg sushi burger is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Veg sushi burger is something which I've loved my entire life. They are nice and they look wonderful.

Veg sushi burger is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It's enjoyed by millions daily. Veg sushi burger is something which I've loved my whole life. They're nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have veg sushi burger using 19 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Veg sushi burger:

  1. Get 1 1/2 Bowl of Rice.
  2. Prepare 1/2 Bowl of Carrot (Grated).
  3. Prepare 1/2 Bowl of Onion (Grated).
  4. Make ready 1/2 Bowl of Cucumber (Grated).
  5. Prepare 1/2 Bowl of Cabbage (Grated).
  6. Get 4 of Tomatoes (Chopped).
  7. Make ready 1/2 Bowl of Beetroot.
  8. Make ready 1 Bowl of Hung Curd.
  9. Take 10 of Paneer (Thin Slices).
  10. Take 1 Tbsp of Butter (Garlic & herbs).
  11. Make ready 2 Tbsp of Sugar.
  12. Prepare 1 Tbsp of Rice Vinegar or Lemon Juice.
  13. Get 1 Tsp of Garam Masala.
  14. Make ready 1 Tsp of Dhania jeera (coriander cumin)Powder.
  15. Take 1/2 Tsp of Red Chilli Powder.
  16. Take 2 Tsp of Coriander leaves(Chopped).
  17. Get to taste of Salt.
  18. Get 1/2 Tsp of White Sesame Seeds.
  19. Take 1/2 Tsp of Black Sesame Seeds.

Steps to make Veg sushi burger:

  1. .
  2. Add salt, black pepper, red chili powder, amchur powder to all the grated salads..
  3. Cook rice in a saucepan and low t it cool for some time..
  4. Take 1/4 tsp butter. Heat it add 1/2 tsp white +black Sesame Seeds, Sugar, Vinegar, 2 Tbsp water, salt as per taste to it. Heat till sugar dissolves. Add this seasoning to the cooked rice and mix well and let it cool completely..
  5. Sprinkle salt, red chili powder, 1/4 tsp oil and marinate paneer slices for 10-15 minutes. Grill the paneer slices for 1 minutes.
  6. Add butter to a saucepan. Add chopped tomatoes, coriander, Garam masala, Dhanajeera, salt, 1 tsp Sugar. Cook till the tomatoes become soft and extra water is evaporated..
  7. Take rice in a bowl and press properly and give shape on buns. This is for the top and bottom layer of sushi burger..
  8. Place rice bun in a serving plate. Apply green chutney (use wasabi paste if you have). Top it with hung curd and tomato chutney..
  9. Further top it with grilled paneer slice. Apply green chutney and place some pickled salad over it. Add a thin layer of hung curd and tomato chutney..
  10. Place the burger top and garnish it with black and white Sesame Seeds.
  11. Enjoy your healthy vegetarian Sushi Burger.

So that is going to wrap this up with this distinctive dish veg sushi burger recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let's cook!

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