Recipe of Ultimate Spag Bol

Spag Bol.

Spag Bol

Hi, I am Erika. Today, I will show you a way to prepare spag bol recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it's super satisfying.

Spag Bol Recipe

Spag Bol is one of the most popular of recent trending foods on earth. It's appreciated by millions every day. It is easy, it's fast, it tastes delicious. Spag Bol is something that I have loved my whole life. They are fine and they look wonderful.

Spag Bol is one of the most favored of recent trending foods on earth. It's simple, it's quick, it tastes delicious. It is enjoyed by millions daily. Spag Bol is something that I've loved my entire life. They're fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have spag bol using 13 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Spag Bol:

  1. Prepare 1 of Pepper.
  2. Get 1 of Carrott.
  3. Take 1 of Red Onion.
  4. Prepare 1 Box of Mushroom.
  5. Get 1 Tin of Kidney Beans.
  6. Make ready 2 of Garlic Cloves.
  7. Make ready 1.5 tin of Tomato Puree.
  8. Take 500 g of Passatta.
  9. Take 1.5 Lbs of Mince.
  10. Take 1 Tbsp of Oil.
  11. Make ready 1 Tsp of Hot Chilli Powder.
  12. Make ready 1 Tsp of Paprika.
  13. Make ready 1 Tsp of Ground Cumin.

Steps to make Spag Bol:

  1. Soften onions in frying pan.
  2. Add remainder veg to frying pan and soften.
  3. Brown mince and add the spices.
  4. Add the veg to pot and add passatta and puree.
  5. Leave to stew for a 30 mins on low heat.
  6. 800 g (300g wo container) Cooks for 7 portions.
  7. Complete..

So that is going to wrap this up with this special dish spag bol recipe. Thank you very much for reading. I am sure you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let's cook!

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