Recipe of Speedy Drumstick Curry with Mixed Vegetables and Lentil Fritters
Drumstick Curry with Mixed Vegetables and Lentil Fritters.
Hello, I am Crystal. Today, we're going to make drumstick curry with mixed vegetables and lentil fritters recipe. Never skip today's recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it's super satisfying.
Drumstick Curry with Mixed Vegetables and Lentil Fritters Recipe
Drumstick Curry with Mixed Vegetables and Lentil Fritters is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. Drumstick Curry with Mixed Vegetables and Lentil Fritters is something which I have loved my whole life.
Drumstick Curry with Mixed Vegetables and Lentil Fritters is one of the most popular of current trending meals in the world. It's easy, it is fast, it tastes delicious. It's appreciated by millions every day. They are nice and they look fantastic. Drumstick Curry with Mixed Vegetables and Lentil Fritters is something which I've loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook drumstick curry with mixed vegetables and lentil fritters using 23 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Drumstick Curry with Mixed Vegetables and Lentil Fritters:
- Make ready 4 of tender drumsticks peeled and chopped into 3 inch long.
- Prepare 1 of small potato cubed.
- Prepare 1/2 cup of pumpkin cubed.
- Take 7-8 of flat beans chopped into medium pieces.
- Prepare 1/2 cup of brinjal cubed.
- Take For of lentil fritters:.
- Make ready 3 tbsp of masoor dal soaked and made into paste.
- Prepare 1/4 of th tsp baking powder.
- Take 1/4 of th tsp kalonji seeds.
- Make ready 1/2 tsp of paanch phoron (Bengali five spices).
- Make ready 1 pinch of hing (asafoetida).
- Get 2 of green and red chillies.
- Make ready 1 tsp of ginger paste.
- Prepare 1/2 tsp of cumin powder.
- Take 1/2 tsp of coriander powder.
- Get 1/2 tsp of turmeric powder.
- Make ready 1/4 of th tsp red chilli powder.
- Make ready 1 tbsp of tomato puree.
- Prepare 3 tbsp of mustard oil.
- Take 1 tsp of ghee.
- Prepare to taste of salt and sugar.
- Prepare 1/2 cup of water.
- Get 1 tbsp of coriander chopped.
Instructions to make Drumstick Curry with Mixed Vegetables and Lentil Fritters:
- Cube all vegetables.Parboil them except brinjal in 1 cup water without losing their crunchiness.Strain and reservestock.Soak dal overnight.Discard water and make a paste of it alongwith baking powder..
- Add kalonji,pinch of turmeric,red chilli powder,chopped green chillies and baking powder to the batter and beat well to make the batter light and well mixed.Heat mustard oil and fry small fritters out of the batter.Set aside..
- In the remaining oil fry the cubed brinjal smearing little salt.Set aside.Sprinkle paanchphoron and hing.When they crackle,add the parboiled vegetables and fry.Add ginger paste,tomato puree, turmeric and red chilli powder, coriander and cumin powder,salt and sugar to taste..
- Add just enough of vegetable stock to cook the vegetables till tender.Add the fried lentil fritters and give it a boil.Sprinkle garam masala and ghee and toss..
- Garnish with chopped coriander and green and red chillies.Serve hot as a side dish with steamed rice and dal..
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