Recipe of Favorite Dark Chocolate Mug/Ramekin Cake
Dark Chocolate Mug/Ramekin Cake.
Hi, I'm Annette. Today, we're going to make dark chocolate mug/ramekin cake recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I'm gonna make it a little bit more unique. This will be really delicious. Not to mention, it's super satisfying.
Dark Chocolate Mug/Ramekin Cake Recipe
Dark Chocolate Mug/Ramekin Cake is one of the most well liked of current trending foods on earth. It's enjoyed by millions every day. It's simple, it is fast, it tastes delicious. Dark Chocolate Mug/Ramekin Cake is something that I've loved my whole life. They're nice and they look wonderful.
Dark Chocolate Mug/Ramekin Cake is one of the most popular of current trending meals on earth. It's appreciated by millions every day. It's simple, it's quick, it tastes yummy. Dark Chocolate Mug/Ramekin Cake is something which I have loved my whole life. They're nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can have dark chocolate mug/ramekin cake using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Dark Chocolate Mug/Ramekin Cake:
- Take 2 tbsp of all-purpose flour.
- Prepare 4 tsp of scant stevia.
- Prepare 2 tsp of dark cocoa powder.
- Prepare 1/16 tsp of salt.
- Prepare 1/8 tsp of baking powder.
- Take 1 tsp of apple sauce.
- Get 1/2 tsp of scant lemon juice.
- Get 1/8 of vanilla extract.
- Get 2 tbsp of water.
- Make ready 1-2 tbsp of dark chocolate chips.
Instructions to make Dark Chocolate Mug/Ramekin Cake:
- Preheat the oven 350F.
- Grease the ramekin by wiping it a paper towel with a bit of oil.
- Combine the dry ingredients.
- Add in the wet ingredients and combine well. Fold in the chocolate chips..
- Bake for 8-10 minutes. Remove from the oven and let it rest for 30-seconds to a minute..
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