Recipe of Quick Sushi Rice
Hello, I am Stella. Today, I'm gonna show you how to prepare sushi rice recipe. Never skip today's recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I'm gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it's super satisfying.
Sushi Rice Recipe
Sushi Rice is one of the most popular of recent trending meals in the world. It's easy, it's quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Sushi Rice is something that I have loved my entire life.
Sushi Rice is one of the most popular of recent trending foods on earth. It is easy, it's fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Sushi Rice is something which I've loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have sushi rice using 5 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Sushi Rice:
- Prepare 1 cup of sushi rice.
- Take 1 cup of water.
- Get 1 tsp of sesame oil.
- Take 1 pinch of salt.
- Take 2 tsp of rice vinegar.
Steps to make Sushi Rice:
- Put the rice into a pot and cover it with cold water.
- Scrub the rice with your hands for a minute or so, rinse using lid. Repeat 6 time until water is almost clear. The rice should be drained but still wet..
- Add 1 cup of water to the rice in the pot. Cover with lid and soak for 30 minutes..
- Bring to a boil on medium heat with lid closed, and cook for 10 minutes.
- Open the lid and turn the rice over with a spoon so that it doesnt get burnt.
- Cook for 5-8 minutes with lid open.
- Add sesame oil and vinegar while it is still hot, and mix.
- Spread in another dish to cool down.
So that's going to wrap this up with this exceptional dish sushi rice recipe. Thanks so much for your time. I'm confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
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