Recipe of Homemade Chicken baked with Phyllo & Feta Cheese (Kotopita)
Chicken baked with Phyllo & Feta Cheese (Kotopita).
Hello, I'm Erika. Today, I will show you a way to make chicken baked with phyllo & feta cheese (kotopita) recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it's super satisfying.
Chicken baked with Phyllo & Feta Cheese (Kotopita) Recipe
Chicken baked with Phyllo & Feta Cheese (Kotopita) is one of the most popular of recent trending meals in the world. It's simple, it's fast, it tastes delicious. It is enjoyed by millions daily. They're nice and they look wonderful. Chicken baked with Phyllo & Feta Cheese (Kotopita) is something which I have loved my whole life.
Chicken baked with Phyllo & Feta Cheese (Kotopita) is one of the most popular of current trending meals on earth. It's simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Chicken baked with Phyllo & Feta Cheese (Kotopita) is something which I've loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook chicken baked with phyllo & feta cheese (kotopita) using 5 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Chicken baked with Phyllo & Feta Cheese (Kotopita):
- Prepare 500 grams of Chicken boiled & shredded.
- Prepare 2 of medium size Eggs.
- Get 1/2 cup of Feta Cheese.
- Make ready 6 sheets of Phyllo Dough.
- Prepare of Olive Oil.
Instructions to make Chicken baked with Phyllo & Feta Cheese (Kotopita):
- Chop and boil chicken..
- When the boiled chicken has cooled off shred with a fork..
- Slightly beat 2 eggs before adding into the chicken..
- Toss into the shredded chicken the cheese and eggs and a pinch of salt..
- Brush baking pan with olive oil and start to slowly layer the 3 sheets of Phyllo..
- Add in the chicken mixture..
- Layer the last 3 sheets of phyllo on top of the chicken mixture and brush each sheet with olive oil..
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