Recipe of Homemade Kashmiri Pulao
Hello, I am Crystal. Today, I'm gonna show you how to make kashmiri pulao recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it's super satisfying.
Kashmiri Pulao Recipe
Kashmiri Pulao is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is simple, it's quick, it tastes yummy. They are fine and they look wonderful. Kashmiri Pulao is something which I have loved my whole life.
Kashmiri Pulao is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It's appreciated by millions every day. Kashmiri Pulao is something which I have loved my whole life. They're nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook kashmiri pulao using 22 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Kashmiri Pulao:
- Prepare 1 cup of Basmati rice.
- Make ready 2 tsp of Clarified butter/Ghee.
- Get 5-6 strands of Saffron.
- Prepare 1 cup of Milk.
- Take 2 cups of Water.
- Get 2 of Bay leaves.
- Make ready 4 of Cardamoms.
- Take 4 of cloves.
- Get 1 tsp of Fennel seeds.
- Make ready 1 inch of Cinnamon stick.
- Make ready 1 tsp of Cumin seeds.
- Take 1 cup of Onion sliced long.
- Take 1 cup of Green grapes.
- Make ready 1 cup of Musk melon pieces.
- Make ready 1 cup of Pomegranate seeds.
- Make ready 1 cup of Apple pieces.
- Get 1 cup of Coriander leaves.
- Get 1/2 cup of Almonds.
- Prepare 1/2 cup of Cashewnuts.
- Prepare 1/2 cup of Apricot pieces.
- Make ready 1/2 cup of Dry grapes.
- Prepare 1 tsp of Salt.
Instructions to make Kashmiri Pulao:
- Keep all ingredients ready. Heat the ghee in a pan ghee roast dry fruits-keep it aside, roast onions until they become golden brown. Keep it aside..
- Ghee roast fennel seeds, cumin seeds, cloves, cardmom, bay leaves, pineapple, flowers, cinnamon. Wash rice and put it to pan roast well. Add saffron mixed milk and water to it. Close with lid till rice gets cooked..
- When rice gets cooked with spices add, salt, coriander, onion, all fruits and dry fruits. Mix gently well. Kashmiri pulao is ready..
- Transfer kashmiri pulao from pan to serving tray..
So that is going to wrap this up with this special dish kashmiri pulao recipe. Thanks so much for your time. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let's cook!
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