Recipe of Homemade Calamari Oreganato

Calamari Oreganato.

Calamari Oreganato

Hello, I'm Annette. Today, I'm gonna show you how to prepare calamari oreganato recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it's super satisfying.

Calamari Oreganato Recipe

Calamari Oreganato is one of the most well liked of recent trending meals on earth. It's appreciated by millions daily. It's simple, it's quick, it tastes delicious. Calamari Oreganato is something which I have loved my whole life. They're fine and they look wonderful.

Calamari Oreganato is one of the most well liked of recent trending meals in the world. It's appreciated by millions every day. It is easy, it's fast, it tastes delicious. Calamari Oreganato is something that I've loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook calamari oreganato using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Calamari Oreganato:

  1. Prepare 2 lb of calamari.
  2. Get 2 cup of Italian seasoned breadcrumbs.
  3. Get 4 tbsp of grated Italian cheese (your choice).
  4. Get 1/2 head of garlic.
  5. Make ready 1 tbsp of oregano.
  6. Prepare 1 of fresh parsley.
  7. Take 1 of olive oil.
  8. Prepare 1 of lemon.
  9. Make ready 1 of salt & pepper.

Steps to make Calamari Oreganato:

  1. Make sure the calamari is cleaned washed & cut up..
  2. In a bowl put the breadcrumbs, grated cheese, oregano & garlic & mix well.
  3. Add some olive oil to the bread crumb mixture & stir until the breadcrumbs are little wet...do not soak the breadcrumbs with oil...(see pic).
  4. Cover a flat baking pan with aluminum foil & put a shallow pile of calamari on it & salt & pepper it & drizzle lightly with olive oil & top with a generous amount of the breadcrumb mixture..
  5. Bake in a 400° preheated oven for about 10 minutes or more....when breadcrumbs brown it should be ready..
  6. Plate & squeeze fresh lemon juice on top & garnish dish with parsley & enjoy..

So that is going to wrap it up for this distinctive dish calamari oreganato recipe. Thanks so much for reading. I am sure you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let's cook!

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