Recipe of Homemade Banana Cake No. 2
Hi, I'm Virginia. Today, I'm gonna show you how to prepare banana cake no. 2 recipe. Never skip today's recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it's super satisfying.
Banana Cake No. 2 Recipe
Banana Cake No. 2 is one of the most favored of current trending foods in the world. It's appreciated by millions daily. It's easy, it's quick, it tastes yummy. They're fine and they look fantastic. Banana Cake No. 2 is something which I've loved my whole life.
Banana Cake No. 2 is one of the most well liked of recent trending meals on earth. It is easy, it's quick, it tastes delicious. It is enjoyed by millions every day. Banana Cake No. 2 is something which I've loved my entire life. They're nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook banana cake no. 2 using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Banana Cake No. 2:
- Get 2 of Eggs.
- Make ready 100 grams of Soft light brown sugar.
- Take 1 of Banana (well-ripened).
- Get 1 tbsp of Rum.
- Get 100 ml of Vegetable oil.
- Take 150 grams of Cake flour.
- Make ready 1 tsp of Baking powder.
Instructions to make Banana Cake No. 2:
- Combine and sift the flour and baking powder. Mash the banana with a fork, and mix in the rum..
- Break the egg into a bowl, add the sugar and mix well with a whisk. Mix in the banana and add the vegetable oil a little at a time..
- Add the powdery ingredients, and mix until there are no lumps and the batter is smooth and even..
- Pour into the tin and bake for 40 minutes at 180℃ on the lower rack of the oven. Cover it with foil if it looks like it's going to burn. Pierce it with a skewer to check if it's done..
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