Recipe of Favorite Leek and Courgette Filo Pie
Hi, I am Brenda. Today, we're going to prepare leek and courgette filo pie recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it's super satisfying.
Leek and Courgette Filo Pie Recipe
Leek and Courgette Filo Pie is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. They're nice and they look fantastic. Leek and Courgette Filo Pie is something which I have loved my whole life.
Leek and Courgette Filo Pie is one of the most favored of current trending meals in the world. It is easy, it's fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Leek and Courgette Filo Pie is something which I've loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have leek and courgette filo pie using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Leek and Courgette Filo Pie:
- Take 250 grams of filo pastry (one packet).
- Make ready 130 grams of unsalted butter or margarine.
- Take 600 grams of courgettes finely chopped (3 large courgettes).
- Take 2 of large leeks.
- Take 4 of medium eggs.
- Prepare 250 grams of feta cheese.
- Prepare 150 grams of mature cheddar cheese.
Steps to make Leek and Courgette Filo Pie:
- Cook the chopped courgettes and leeks. Fry them gently in a little oil and let them sweat for 10 minutes. Alternatively cook in the oven with a little oil until soft. Add a little salt and pepper and let them cool. Squeeze out as much water as possible..
- Grease an oblong baking dish. I used a 26 cm by 22 cm dish. Reverse the baking dish and cut the filo pastry sheets to fit the size of that dish - it will make it easier to handle the pastry sheets. Melt the butter..
- Roughly divide the filo pastry into 3. Lay the first sheet on the bottom of the dish and brush throughly with the melted butter. Continue the same process with the rest of the first stack of sheets making sure very sheet is well brushed with butter. Scatter the courgette and leek mix over the top..
- Continue with the second stack of filo pastry sheets, again making sure that you brush every sheet with melted butter before adding the next one. When you have used up the second stack, spread the 4 beaten medium eggs over the dish and scatter the feta cheese. Add roughly 100 grated mature cheese..
- Use the third stack of filo pastry sheets as before, Finally brush the top with more melted butter and scatter the rest of the grated cheese. Cut the filo pastry into 16 squares before you put it in the oven. Bake in a pre heated oven at 180 degrees for about 30 minutes..
So that is going to wrap it up with this special dish leek and courgette filo pie recipe. Thank you very much for reading. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
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