Recipe of Super Quick Rava idli cup cake with masala aloo frosting
Rava idli cup cake with masala aloo frosting. Quick Chicken Biryani with only Biryani Masala for Bachelors. If using idly rava: Squeeze off the water by taking rava in between your palms and with pressure try to remove excess water. Fool proof recipe to make soft & fluffy idlis at home.
Idli is a very healthy traditional South Indian breakfast. It is now popular everywhere in India and also outside India. Idli is a soft, steamed savory rice cake.
Hi, I am Brenda. Today, we're going to make rava idli cup cake with masala aloo frosting recipe. Never skip today's recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it's super satisfying.
Rava idli cup cake with masala aloo frosting Recipe
Rava idli cup cake with masala aloo frosting is one of the most well liked of recent trending meals on earth. It's easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Rava idli cup cake with masala aloo frosting is something that I have loved my entire life. They're nice and they look fantastic.
Rava idli cup cake with masala aloo frosting is one of the most popular of recent trending meals on earth. It's easy, it's fast, it tastes delicious. It's appreciated by millions every day. They're nice and they look wonderful. Rava idli cup cake with masala aloo frosting is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook rava idli cup cake with masala aloo frosting using 15 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Rava idli cup cake with masala aloo frosting:
- Make ready of rava or suji.
- Prepare of curd.
- Get of Salt.
- Get of Eno.
- Make ready of Fruit salt.
- Make ready of water.
- Prepare of potato boiled.
- Take of vegetable oil.
- Make ready of chana dal.
- Prepare of urad dal.
- Prepare of mustard seeds.
- Get of curry patta.
- Prepare of Salt.
- Prepare of turmeric powder.
- Make ready of sambhar masala.
Instructions to make Rava idli cup cake with masala aloo frosting:
- Take a bowl put the rava, curd and mix it then keep a side for 15 min.
- Take cooker add 1 glass water for steam...after 15 min take idli batter now add Eno and mix it properly pour the cup cake mould and steamed it for 15 to 20 min..
- Take a pan pour the oil, add mustard seeds,chana dal,urad dal, curry patta,salt,turmeric powder, sambhar masala.. and add mashed potato and cook for 2 min..after that tale piping bag and fill it with masala aloo and frosting the little idli.
- Now idli cup cake is ready.
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