Recipe of Perfect Aloo Poha (Potato Puffed Rice)
Aloo Poha (Potato Puffed Rice) Recipe
Hello, I'm Kimberly. Today, I'm gonna show you how to prepare aloo poha (potato puffed rice) recipe. Never skip today's recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it's super satisfying.
Aloo Poha (Potato Puffed Rice) Recipe
Aloo Poha (Potato Puffed Rice) is one of the most well liked of recent trending foods on earth. It's appreciated by millions every day. It's easy, it's fast, it tastes yummy. Aloo Poha (Potato Puffed Rice) is something which I've loved my whole life. They are nice and they look fantastic.
Aloo Poha (Potato Puffed Rice) is one of the most well liked of recent trending meals in the world. It's easy, it is quick, it tastes yummy. It's enjoyed by millions daily. They are nice and they look wonderful. Aloo Poha (Potato Puffed Rice) is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have aloo poha (potato puffed rice) using 25 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Aloo Poha (Potato Puffed Rice):
- Prepare 2.5 cups of thick Puffed Rice.
- Make ready 1 of onion.
- Make ready 2-3 of Potato.
- Get 3 of Green chilli.
- Prepare 1 tsp of Raw mango shredded (optional).
- Take 1 inch of ginger.
- Get 2 tsp of Sugar.
- Get 3-4 tsp of oil.
- Prepare 1 tsp of Mustard seeds.
- Prepare 1 tsp of Urrad dal.
- Get 1 tsp of Channa dal.
- Make ready 0.5 tsp of cumin seeds.
- Get Leaves of Curry.
- Prepare 3 of cashews.
- Take 10-15 of Peanuts.
- Get 0.5 tsp of Turmeric.
- Make ready 0.25 tsp of Hing.
- Get of Salt.
- Get of For topping:.
- Get 1 of carrot.
- Make ready 1 of tomato.
- Take of Sev (optional).
- Make ready 0.25 tsp of Aamchur Powder (optional).
- Get Pinch of chat masala powder(optional).
- Make ready of Yogurt (side).
Steps to make Aloo Poha (Potato Puffed Rice):
- Soak Poha in water adding a tsp of salt and sugar for 5 minutes. After 5 minutes drain the water..
- Now in a pan take oil + mustard seeds + Urrad dal + Channa dal + curry leaves + cumin seeds. Let it splutter..
- Now add turmeric + Hing + Peanuts + Ginger + chilli to the same pan and sauté for a awhile..
- Now add onion + raw mango and sauté for 5-10 minutes.
- Now add potato and keep it in simmer for 10 minutes. Add salt.
- Once it’s cooked, add rinsed Poha and sauté well. Add salt + sugar + lemon + coriander leaves. Keep it in low flame for 5 minutes..
- Now transfer delicious poha to a plate. You can add chopped tomatoes + carrot as topping. Also garnish by adding chaat masala + Aamchur powder + Sev and serve it with curd (yoghurt).
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