Recipe of Speedy Orange Five Spice Breakfast Rolls
Orange Five Spice Breakfast Rolls Recipe
Hello, I am Thelma. Today, I will show you a way to make orange five spice breakfast rolls recipe. Never skip today's recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it's super satisfying.
Orange Five Spice Breakfast Rolls Recipe
Orange Five Spice Breakfast Rolls is one of the most well liked of recent trending meals on earth. It's appreciated by millions daily. It's easy, it is fast, it tastes delicious. They're nice and they look wonderful. Orange Five Spice Breakfast Rolls is something which I've loved my whole life.
Orange Five Spice Breakfast Rolls is one of the most favored of current trending meals in the world. It's enjoyed by millions every day. It is easy, it's fast, it tastes yummy. Orange Five Spice Breakfast Rolls is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have orange five spice breakfast rolls using 19 ingredients and 16 steps. Here is how you cook that.
The ingredients needed to make Orange Five Spice Breakfast Rolls:
- Get of For the dough.
- Make ready 1/2 cup of milk.
- Get 1 1/4 tsp of yeast.
- Get 1 of orange.
- Get 3 tbsp of butter (room temperature).
- Make ready 1 of egg (room temperature).
- Prepare 1/4 cup of sugar.
- Prepare 1/2 tsp of salt.
- Get 2 cups of all-purpose flour.
- Make ready of For the filling.
- Make ready 1/2 cup of brown sugar.
- Take 4 tbsp of butter (room temperature).
- Take 1/2 tsp of five spice.
- Prepare 1 tsp of cardamom.
- Get 1 tsp of cinnamon.
- Take 1 1/2 tbsp of orange juice.
- Get of For the glaze.
- Prepare 1/3 cup of powdered sugar.
- Make ready 1 tbsp of orange juice.
Instructions to make Orange Five Spice Breakfast Rolls:
- Heat the milk to 115 degrees F. Sprinkle the yeast on top and let stand for at least 5 minutes, until you see bubbles..
- Grate the zest from the orange. Add the zest, butter, egg, sugar, and salt to the yeast mixture. Stir to combine..
- Stir in the flour, 1 cup at a time, until the dough comes together..
- Knead the dough for 5 minutes. It will become less sticky but still be very sticky. Resist the urge to add more flour..
- Butter a large bowl. Scrape all the dough off the counter and into the bowl. Cover with a damp towel and let rise in a warm place until doubled, about 30-45 minutes..
- Meanwhile, mix all the filling ingredients together until thoroughly combined..
- Tip the risen dough out onto a well-floured work surface, and generously sprinkle the dough with more flour. Roll out the dough into a rectangle, about 16 inches by 12 inches (size not exact!)..
- Dollop the filling over the dough and then spread it into a thin, even layer..
- Starting at a long edge, use a dough scraper or metal spatula to help you roll up the dough into a log..
- Generously butter a 12 inch pie dish (or another baking pan approximately that size)..
- Cut the log into 8 equal pieces. Arrange them in the pie pan so you can see the spiral of filling, one roll in the middle and the rest in a circle around it..
- Brush the rolls with warm milk so they don’t dry out. Let rise in a warm place for about 20 minutes..
- Preheat the oven to 375 degrees F..
- Bake the rolls for 20-22 minutes. If they look very brown after 18 minutes, put foil on top to prevent further browning..
- While the rolls are cooling, make the glaze by beating the powdered sugar and orange juice together until no lumps remain..
- When the rolls have cooled for at least 20 minutes, drizzle the glaze on top. (The longer you wait before glazing, the less the rolls will absorb the glaze.).
So that is going to wrap this up for this distinctive dish orange five spice breakfast rolls recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
