Recipe of Homemade Cheesy Potato Beef Casserole
Cheesy Potato Beef Casserole Recipe
Hi, I'm Lucia. Today, we're going to prepare cheesy potato beef casserole recipe. Never miss today's recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it's super satisfying.
Cheesy Potato Beef Casserole Recipe
Cheesy Potato Beef Casserole is one of the most well liked of current trending meals on earth. It's easy, it is quick, it tastes delicious. It's enjoyed by millions every day. They are nice and they look fantastic. Cheesy Potato Beef Casserole is something which I have loved my whole life.
Cheesy Potato Beef Casserole is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is easy, it's fast, it tastes delicious. Cheesy Potato Beef Casserole is something which I've loved my whole life. They're nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook cheesy potato beef casserole using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Cheesy Potato Beef Casserole:
- Take 1 can of fiesta nacho cheese soup.
- Get 1 lb of ground beef.
- Take 1 of Tbl chili powder.
- Take 1 tsp of garlic powder.
- Make ready 1 tsp of cumin or taco seasoning.
- Prepare 1 of salt & pepper to taste.
- Take 1 can of green giant mexi-corn, drained.
- Make ready 1 small of onion cut in half and sliced in thin strips.
- Take 4 medium of potatoes, sliced thin like potato chips(can just dice into small cubes).
- Make ready 1 bag of shredded mexican blend cheese.
- Take 1/4 block of velveeta cheese, diced.
- Take 1/4 of -1/2 cup milk.
Steps to make Cheesy Potato Beef Casserole:
- Brown hamburger with chili powder, garlic powder, cumin, salt & pepper over med-high heat. Drain grease..
- In medium pot, pour in cheese soup, 1/4 cup milk, 1 cup shredded cheese and velveeta cubes. Melt on low-med heat. Might need to add more milk if sauce is too thick..
- In baking dish sprayed with non stick spray, Add a little of the cheese sauce to bottom of dish. Add layer of potato, then meat, then sliced onion, some of the corn, cheese sauce and top with some shredded cheese.. Keep making layers like this till out of ingredients. End with shredded cheese..
- In pre-heated oven at 350, bake covered with aluminum for 30 minutes. Uncover and finish baking for another 15-20 minutes till potatoes are fork tender..
- Describe this step.
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