Recipe of Homemade Cake Pops !!
Cake Pops !! Recipe
Hello, I'm Joan. Today, we're going to make cake pops !! recipe. Never skip today's recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it's super satisfying.
Cake Pops !! Recipe
Cake Pops !! is one of the most well liked of recent trending meals on earth. It is simple, it's quick, it tastes delicious. It is appreciated by millions daily. They're nice and they look fantastic. Cake Pops !! is something that I've loved my whole life.
Cake Pops !! is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It's simple, it's quick, it tastes delicious. Cake Pops !! is something which I've loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook cake pops !! using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Cake Pops !!:
- Get As required of Leftover Sponge Cake (any flavour).
- Make ready 3-4 tbsp of Chocolate Truffle Sauce.
- Prepare 2-3 of Crushed Biscuits (any flavour).
- Take As required of Melted Chocolate.
- Take As required of Decorative Chocolate Sprinkles of different colours and shapes.
- Take as needed of Chocolate vermicelli.
Instructions to make Cake Pops !!:
- Make crumbs of sponge cake with hands. Take sponge cake crumbs in a mixing bowl. Add crushed biscuits and about 3 tbsp of chocolate truffle sauce to it. Gently mix all well with hands and make soft dough from the mixture. Add more chocolate truffle sauce if required. Make lemon sized balls from the mixture and keep aside..
- Now melt chocolate by double boiler method or in microwave..
- Take one lollipop stick, dip in melted chocolate from the tip and gently insert in the prepared ball. Repeat process for all the prepared balls and keep all the balls inserted with lollipop stick in refrigerator for 30 to 40 mins to set..
- Now remove balls from refrigerator and dip balls in melted chocolate, gently tap with hand on stick to remove extra chocolate and immediately sprinkle some decorative chocolate sprinkles on all over the balls..
- Repeat same process for all the prepared balls. Sprinkle chocolate vermicelli on few balls and also you can sprinkle mixed chocolate sprinkles on balls..
- Keep all the balls in refrigerator for half an hour to set. Chocolate Pops are ready to eat. Enjoyy!!.
So that is going to wrap it up for this special dish cake pops !! recipe. Thank you very much for your time. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let's cook!
