Recipe of Favorite Amy’s Lemon & Blueberry Loaf Cake
Amy’s Lemon & Blueberry Loaf Cake Recipe
Hello, I'm Carol. Today, I'm gonna show you how to prepare amy’s lemon & blueberry loaf cake recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it's super satisfying.
Amy’s Lemon & Blueberry Loaf Cake Recipe
Amy’s Lemon & Blueberry Loaf Cake is one of the most favored of recent trending foods on earth. It's easy, it is fast, it tastes delicious. It is appreciated by millions every day. They're fine and they look fantastic. Amy’s Lemon & Blueberry Loaf Cake is something which I've loved my whole life.
Amy’s Lemon & Blueberry Loaf Cake is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It's easy, it's fast, it tastes delicious. Amy’s Lemon & Blueberry Loaf Cake is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have amy’s lemon & blueberry loaf cake using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Amy’s Lemon & Blueberry Loaf Cake:
- Make ready 200 g of Self Raising Flour.
- Get 175 g of Caster Sugar.
- Get 175 g of Softened Butter.
- Make ready 1 tsp of baking powder.
- Take 2 Tsp of Lemon zest or a 1tsp of Lemon Flavouring.
- Get 2 of Eggs.
- Take 1 cup of Blackberries.
- Get of Icing Sugare for decoration.
Steps to make Amy’s Lemon & Blueberry Loaf Cake:
- In a large bowl, whisk the butter, sugar, lemon zest and eggs..
- Combine the flour and baking powder.Fold in the blueberries..
- Transfer to a loaf pan. Bake at Gas mark 4 for 60 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before removing from pan to a wire rack..
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