Recipe of Ultimate Chocolate biscuit cooker cake
Chocolate biscuit cooker cake Recipe
Hello, I am Caroline. Today, I will show you a way to prepare chocolate biscuit cooker cake recipe. Never miss today's recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it's super satisfying.
Chocolate biscuit cooker cake Recipe
Chocolate biscuit cooker cake is one of the most popular of current trending foods in the world. It is easy, it's quick, it tastes yummy. It's enjoyed by millions every day. Chocolate biscuit cooker cake is something which I have loved my whole life. They are fine and they look fantastic.
Chocolate biscuit cooker cake is one of the most popular of recent trending meals in the world. It's simple, it's quick, it tastes yummy. It is enjoyed by millions daily. Chocolate biscuit cooker cake is something which I've loved my entire life. They're fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook chocolate biscuit cooker cake using 6 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate biscuit cooker cake:
- Take 30 of Hide and seek biscuits.
- Prepare 1/2 tsp of Baking powder.
- Make ready 1 tsp of Condensed milk(optional).
- Get 1/2 cup of Milk.
- Prepare as needed of Butter to grease the pan.
- Prepare 15 of Almonds.
Steps to make Chocolate biscuit cooker cake:
- Powder the hide and seek biscuits in mixie and transfer it to a bowl Powder almond and keep it aside..
- Add milk to the powdered biscuits slowly and mix it in a way that no lumps are formed. Add condensed milk, powdered nuts to the above batter and mix well..
- Finally add baking powder to the cake batter and mix well..
- Fill the pressure cooker with two cups of water and keep an aluminium vessel filled with water inside the cooker..
- Grease the cake pan/any suitable vessel with butter and pour the cake batter into it and place it over the vessel.
- Place the lid over the cooker(do not use whistle/regulator) and cook the cake on high flame for 15 minutes.Check the cake with a tooth pick/knife to see if it's cooked and then cook the cake on low flame for 15 minutes..
- Once the cake is cooked, transfer it to a plate by inverting the cake pan/vessel.And garnish it with powdered sugar..
So that is going to wrap it up with this exceptional dish chocolate biscuit cooker cake recipe. Thanks so much for your time. I'm confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let's cook!
