Recipe of Super Quick Ice Rose Bites
Ice Rose Bites Recipe
Hi, I'm Susie. Today, we're going to make ice rose bites recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it's super satisfying.
Ice Rose Bites Recipe
Ice Rose Bites is one of the most favored of recent trending meals in the world. It's enjoyed by millions daily. It's simple, it's fast, it tastes yummy. Ice Rose Bites is something that I've loved my entire life. They are nice and they look fantastic.
Ice Rose Bites is one of the most favored of current trending foods on earth. It's appreciated by millions every day. It is easy, it's fast, it tastes delicious. Ice Rose Bites is something that I have loved my entire life. They're fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have ice rose bites using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Ice Rose Bites:
- Make ready 200 gms of White Compound.
- Get 1/2 Tsp of Tomato Red Colour.
- Get 1/2 Tsp of Rose Essence.
- Make ready 1/2 Tsp of cardomam Powder.
- Take as required of Dry Nuts Chopped.
- Prepare as required of Dry Rose Petals.
Instructions to make Ice Rose Bites:
- Take a pan add white compound and melt on double boiler. When it's completely melted add cardomam powder, Rose essence and mix well..
- Now add colour, chopped dry Nuts and mix well fast..
- Now turn off the flame and take your desired shape mould. Place some rose petals and chopped dry Nuts in base and then put little portion of mixture, and spread evenly. Pat a bit..
- Now place it in refrigerator for an hour. Then demould and serve..
So that's going to wrap it up for this special dish ice rose bites recipe. Thank you very much for reading. I am sure you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
