Recipe of Perfect Buttermilk Fried Chicken
Buttermilk Fried Chicken Recipe
Hi, I am Caroline. Today, we're going to make buttermilk fried chicken recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it's super satisfying.
Buttermilk Fried Chicken Recipe
Buttermilk Fried Chicken is one of the most favored of recent trending meals in the world. It's appreciated by millions every day. It is simple, it's quick, it tastes delicious. Buttermilk Fried Chicken is something which I've loved my whole life. They are nice and they look fantastic.
Buttermilk Fried Chicken is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It's easy, it's quick, it tastes yummy. Buttermilk Fried Chicken is something that I have loved my whole life. They're fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook buttermilk fried chicken using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Buttermilk Fried Chicken:
- Get 2-3 pounds of chicken drumsticks.
- Make ready 2 cups of all purpose flour.
- Prepare 2-4 tbs of garlic powder.
- Take to taste of Salt & pepper.
- Get 3 cups of buttermilk.
- Make ready of Oil for frying.
- Make ready 1 tbs of baking powder.
- Get 2 tbs of minced garlic.
- Get 2 spoonfuls of butter.
Instructions to make Buttermilk Fried Chicken:
- Rinse chicken. Pour buttermilk in bowl. Add garlic powder, minced garlic, salt & pepper, mix. Cover & place in fridge. Let marinade for 18-24hrs..
- Turn oil onto 6 or 7. When oil starts to get hot, place butter in oil, it should bubble & make sound. Put flower, baking powder, garlic powder & pepper in mixing bowl, mix..
- Take chicken out of buttermilk, and place in flour. Place in oil until brown, flip..
- Place on paper towel to soak up oil. Cook chicken in oven at 350 degrees for about 40 minutes or to your liking, flipping occasionally..
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