Recipe of Ultimate IKAN GORENG SAMBAL TRASI LALAPAN (Fried Fish with Sambal, Veg)

IKAN GORENG SAMBAL TRASI LALAPAN (Fried Fish with Sambal, Veg) IKAN GORENG SAMBAL TRASI LALAPAN (Fried Fish with Sambal, Veg) Recipe

Hello, I am Joan. Today, I'm gonna show you how to prepare ikan goreng sambal trasi lalapan (fried fish with sambal, veg) recipe. Never miss today's recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it's super satisfying.

IKAN GORENG SAMBAL TRASI LALAPAN (Fried Fish with Sambal, Veg) Recipe

IKAN GORENG SAMBAL TRASI LALAPAN (Fried Fish with Sambal, Veg) is one of the most favored of current trending foods in the world. It's appreciated by millions daily. It is simple, it's fast, it tastes yummy. IKAN GORENG SAMBAL TRASI LALAPAN (Fried Fish with Sambal, Veg) is something which I have loved my whole life. They are nice and they look wonderful.

IKAN GORENG SAMBAL TRASI LALAPAN (Fried Fish with Sambal, Veg) is one of the most well liked of recent trending meals on earth. It's easy, it's quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. IKAN GORENG SAMBAL TRASI LALAPAN (Fried Fish with Sambal, Veg) is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have ikan goreng sambal trasi lalapan (fried fish with sambal, veg) using 7 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make IKAN GORENG SAMBAL TRASI LALAPAN (Fried Fish with Sambal, Veg):

  1. Take 500 gram of bream fish, clean the scales and wash the fish.
  2. Make ready 1 cm of gingger, ground / 1 teaspoon gingger powder.
  3. Take 1 cm of turmeric ground / 1 teaspoon turmeric powder.
  4. Make ready 1 teaspoon of coriander, powder.
  5. Prepare 3 clove of garlic, grounded.
  6. Take 1 tablespoon of lime juice.
  7. Get of Enough salt.

Steps to make IKAN GORENG SAMBAL TRASI LALAPAN (Fried Fish with Sambal, Veg):

  1. Blend garlic, turmeric, ginger and coriander and enough salt. Marinate the fish with the seasoning that has been ground for 30 -40 minute..
  2. Heat the oil then fry the fish until browned. Remove and drain. Fried Fish is ready to serve with your favorite hot rice, chilli sauce and fresh vegetables..

So that's going to wrap this up with this distinctive dish ikan goreng sambal trasi lalapan (fried fish with sambal, veg) recipe. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let's cook!


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