Recipe of Speedy Flower-Themed Sushi Cake for Mother's Day and Special Occasions

Flower-Themed Sushi Cake for Mother's Day and Special Occasions.

Flower-Themed Sushi Cake for Mother's Day and Special Occasions

Hello, I'm Florence. Today, I'm gonna show you how to make flower-themed sushi cake for mother's day and special occasions recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it's super satisfying.

Flower-Themed Sushi Cake for Mother's Day and Special Occasions Recipe

Flower-Themed Sushi Cake for Mother's Day and Special Occasions is one of the most popular of current trending foods on earth. It's enjoyed by millions daily. It is simple, it's quick, it tastes yummy. They are nice and they look wonderful. Flower-Themed Sushi Cake for Mother's Day and Special Occasions is something which I have loved my entire life.

Flower-Themed Sushi Cake for Mother's Day and Special Occasions is one of the most favored of current trending foods in the world. It's easy, it is fast, it tastes delicious. It's appreciated by millions every day. They are fine and they look wonderful. Flower-Themed Sushi Cake for Mother's Day and Special Occasions is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have flower-themed sushi cake for mother's day and special occasions using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Flower-Themed Sushi Cake for Mother's Day and Special Occasions:

  1. Get of Sushi rice.
  2. Make ready of Flavored Kampyo (dried gourd) for sushi.
  3. Get of - Decoration ingredients -.
  4. Get of Egg.
  5. Prepare of Cucumber.
  6. Get of Salmon roe.
  7. Get of Tuna (sashimi quality).
  8. Take of Salmon.
  9. Prepare of Snow peas.

Steps to make Flower-Themed Sushi Cake for Mother's Day and Special Occasions:

  1. Make the kinshi-tamago (julienned omelet) with the egg. Finely chop the flavored kampyo and mix into the sushi rice..
  2. Lay a piece of plastic wrap in a cake pan. Firmly press the kinshi-tamago and sushi rice down into the cake pan. If you prefer, you can add cucumbers, shiso leaves, etc..
  3. Put a plate on top of the cake pan and flip it over. The base layer is finished. Using a smaller cake pan, repeat the process and carefully add the second layer on top of the base..
  4. For the second layer, omit the Kinshi-tamago. Instead, arrange sliced cucumbers and salmon roe on top..
  5. Thinly slice the salmon and tuna. Roll up 1 slice and add a few more slices around it to make salmon and tuna flowers..
  6. Decorate the base with the salmon and tuna flowers. Boil the snow peas in salted water. Cut into diagonal slices. Position them next to the flowers to imitate leaves..
  7. Spoon salmon roe between 2 flowers, and it's done..

So that's going to wrap this up with this special dish flower-themed sushi cake for mother's day and special occasions recipe. Thank you very much for your time. I am sure you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let's cook!

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