Recipe of Super Quick Salt-and-Pepper Fried Chicken
Salt-and-Pepper Fried Chicken Recipe
Hello, I am Lucia. Today, I'm gonna show you how to prepare salt-and-pepper fried chicken recipe. Never skip today's recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it's super satisfying.
Salt-and-Pepper Fried Chicken Recipe
Salt-and-Pepper Fried Chicken is one of the most favored of current trending foods on earth. It is easy, it's quick, it tastes delicious. It's enjoyed by millions daily. They are nice and they look fantastic. Salt-and-Pepper Fried Chicken is something which I have loved my whole life.
Salt-and-Pepper Fried Chicken is one of the most favored of recent trending meals on earth. It is easy, it's quick, it tastes delicious. It's enjoyed by millions every day. They're nice and they look wonderful. Salt-and-Pepper Fried Chicken is something that I've loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook salt-and-pepper fried chicken using 15 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Salt-and-Pepper Fried Chicken:
- Prepare 750 grams of chicken drumsticks/thigh.
- Prepare 3 of garlic cloves, minced (I use garlic press).
- Prepare 1 teaspoon of salt.
- Make ready 1/4 teaspoon of ground white pepper.
- Take 1/2 teaspoon of sesame oil.
- Get of Frying oil.
- Get of For the salt and pepper mixture :.
- Prepare 3 of garlic cloves, finely chopped.
- Prepare 3 of dried chilies, finely chopped.
- Take 3 of green onion/scallion, thinly sliced.
- Make ready 1/8 teaspoon of salt.
- Take 1/8 teaspoon of sugar.
- Make ready 1 teaspoon of ground white pepper.
- Take 1/2 tablespoon of dried shrimp, soaked until soften then finely minced.
- Make ready 1 tablespoon of oil.
Steps to make Salt-and-Pepper Fried Chicken:
- Mix the garlic, salt, white pepper and sesame oil. Rub the mixture to the chicken pieces. Cover the bowl and put it in the refrigerator for an hour..
- Heat the oil to 350°F. Fry the chicken until crispy and golden brown, make sure they are fully cooked. Set aside..
- In a frying pan, heat 1 tablespoon oil. Saute the garlic and dried chilies until fragrant (be careful not to burn the garlic). Add green onion, salt, sugar, white pepper and dried shrimp. Mix well for a few second then add the fried chicken and gently toss everything for a few second. Serve..
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